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Plant-based Recipes

healthy recipes and pastry made of whole ingredients

You are here: Home / Breads / VEGAN PIZZA CUPCAKES

VEGAN PIZZA CUPCAKES

March 23, 2021 by Plant-basedrcp Leave a Comment

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These Vegan Pizza Cupcakes is easy to make, full of flavor and absolutely delicious!

pizza cupcakes


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HOW TO MAKE VEGAN PIZZA CUPCAKE

vegan pizza dough

For these recipe we will need a pizza dough (I used easy homemade pizza dough), tomato sauce (I used homemade tomato sauce), vegan cheese, fresh basil, fresh oregano, Italian herbs seasoning (recipe could be found here) and cupcakes liners.

  1. Roll out the dough (you could bake 6 cupcakes with half of the pizza dough ) into a rectangle shape.
  2. Brush tomato sauce on the top, place vegan cheese, fresh basil, fresh oregano and Italian seasoning.
  3. Roll into a log and cut it into 6 equal pieces.
  4. Preheat the oven 365F.
  5. Line muffin tin with cupcake liners.
  6. Place pizza cupcakes into cupcake liner.
  7. Sprinkle some vegan cheese on the top.
  8. Bake 35-40 minutes until ready (cooking time may vary-depend on the stove were used).

pizza cupcakes

I hope you will love these Vegan Pizza Cupcakes because it’s:

Easy to make

Quick

Full of flavor

and absolutely delicious!

Other recipes to try:

Quick Vegan Croissants

Vegan Aubergine Parmigiana

Vegan Tuna Sushi

pizza cupcakes

pizza cupcakes

Vegan Pizza Cupcakes

Plant-basedRecipes
These Vegan Pizza Cupcakes is easy to make, full of flavor and absolutely delicious!
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 15 mins
Cook Time 35 mins
Course Main Course
Cuisine Italian
Servings 6
Calories 216 kcal

Ingredients
 
 

  • 500 g pizza dough
  • 2 tbsp tomato sauce
  • 1 tbsp fresh oregano
  • 1 tbsp fresh basil
  • 2 tbsp vegan cheese
  • 1 tsp Italian seasoning

Instructions
 

  • Roll out the dough into a rectangle shape.
  • Brush tomato sauce on the top, place vegan cheese, fresh basil, fresh oregano and Italian seasoning.
  • Roll into a log and cut it into 6 equal pieces.
  • Preheat the oven 365F.
  • Line muffin tin with cupcake liners.Place pizza cupcakes into cupcake liner.Sprinkle some vegan cheese on the top.
  • Bake 35-40 minutes until ready (cooking time may vary-depend on the stove were used).

Nutrition

Calories: 216kcalCarbohydrates: 41gProtein: 7gFat: 3gSaturated Fat: 1gSodium: 655mgPotassium: 22mgFiber: 2gSugar: 5gVitamin A: 45IUVitamin C: 1mgCalcium: 8mgIron: 2mg
Keyword pizza cupcake, vegan pizza cupcake
Did you make this recipe?Mention @Plantbasedrcp or tag #plantbasedrcp !

If you tried these Vegan Pizza Cupcakes recipe or any other recipe on the blog let me know by leaving comment below! Follow along Youtube, Instagram and Pinterest for even more recipes!

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Filed Under: Breads, Cupcakes, Lunch, Popular recipes Tagged With: breads, side dish

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