• Latest
  • About
  • Recipe Category
  • Videos
    • Videos
  • Stories
  • Contact
    • Bloglovin
    • Instagram
    • Pinterest
    • RSS
    • YouTube

Plant-based Recipes

healthy recipes and pastry made of whole ingredients

CREAMY TOMATO BISQUE

November 25, 2022 by Plant-basedrcp Leave a Comment

creamy tomato bisque

This hearty classic creamy tomato bisque would seen right at home on Sunday supper table. MY LATEST VIDEO VEGAN TOMATO BISQUE INGREDIENTS  Crushed tomatoes (canned) Vegetable broth Onion Garlic Basil  Rice  Coconut milk (canned) HOW TO MAKE TOMATO BISQUE  In a saucepan, add olive oil, onion and garlic and sauce until softened.  Add the broth and rice, and bring to boil. Reduce the heat to low, cover, and cook until rice is soft. Add the tomatoes and basil. Cover and simmer for 10 minutes.  Remove from the heat and let cool slightly.  Puree in the blender until smooth. Whisk in coconut milk, salt and pepper.  I hope you will love these Tomato Bisque because it's:  Quick and ...

Continue Reading

Filed Under: Soups and Stews Tagged With: lunch, soup

POTATO ROSEMARY SOUP

November 16, 2022 by Plant-basedrcp Leave a Comment

potato rosemary soup

This soup brings a classic potato and rosemary combination. Add coconut milk for more flavor and richness. MY LATEST VIDEO POTATO ROSEMARY SOUP INGREDIENTS  Vegetable broth Potatoes Rosemary   Coconut milk (full fat/canned) Onion  Olive oil  Bay leaf  Salt and pepper  HOW TO MAKE POTATO ROSEMARY SOUP  I hope you will love these Potato rosemary soup because it's: Dairy-free Easy to make and delicious! Other recipe to try: Glazed Potato Salad Potato Pie Roasted Potato Salad Creamy Tomato Bisque   POTATO ROSEMARY SOUP This soup brings a classic potato and rosemary combination. Add coconut ...

Continue Reading

Filed Under: Soups and Stews Tagged With: soup

EASY EGGPLANT SOUP

July 6, 2022 by Plant-basedrcp Leave a Comment

vegan eggplant soup

How can you resist this Easy creamy Eggplant Soup? Serve a lightly dressed salad on the side, and ready yourself for compliments from your dinner companions. MY LATEST VIDEO EGGPLANT SOUP INGERDIENTS  Eggplant  Potatoes  Garlic  Vegetable stock  Coconut cream HOW TO MAKE EGGPLANT SOUP  Wash the eggplant. Peel off the skin and cut into chunks.  Wash and peel potatoes and cut into chunks.  In a pan over a high heat, bring the vegetable stock to a boil, add the potatoes, eggplant and garlic, and cook until softened. Blend adding the coconut cream.  I hope you will love these Eggplant soup recipe because it's:  Quick  Dairy-free and delicious!  Other recipe to try:  Roasted ...

Continue Reading

Filed Under: Soups and Stews Tagged With: soup

EASY VICHYSSOISE SOUP

June 13, 2022 by Plant-basedrcp Leave a Comment

vegan cold soup

Vichyssoise is traditionally a cold potato soup, but this light vegan version includes zucchini and coconut cream and can be served cold or hot. MY LATEST VIDEO VEGAN VICHYSSOISE INGREDIENTS  Potato: russet potato  Leek Zucchini  Coconut cream  Vegan butter  Vegetable broth  Salt and pepper (to taste) HOW TO MAKE EASY VICHYSSOISE In a pot, melt the butter over a medium heat. Add chopped potatoes, leek and zucchini, stirring occasionally for 5 minutes. Add the broth and bring to a boil. Reduce the heat and simmer for 20 minutes. Let cool slightly. Puree the soup in a blender. Return to the pot. Add coconut cream and simmer over a low heat for 2-3 minutes.  Season with salt ...

Continue Reading

Filed Under: Soups and Stews Tagged With: main dish, soup

CURRY SOUP

February 28, 2022 by Plant-basedrcp Leave a Comment

curry soup

Make this creamy Curry Soup with rice on a cold winter day, when time is short and a hot supper in a bowl sounds good to everyone at the table. MY LATEST VIDEO CURRY SOUP INGREDIENTS  Coconut milk  Vegetable broth  Green curry powder  Fresh ginger Cane sugar  Soy sauce  Carrots  Frozen corn Firm tofu White jasmine rice   HOW TO MAKE VEGAN CURRY SOUP  In a pot, combine vegetable broth, coconut milk, ginger, lemon juice, soy sauce, curry powder, cane sugar and salt.  Bring to a boil and cook for 10 minutes.  Add chopped carrot, corn and tofu. Cook for additional 15 minutes.  Remove the ginger before serving.  Add cooked rice to each soup bowl. Ladle the soup into bowls.  I ...

Continue Reading

Filed Under: Soups and Stews Tagged With: lunch, soup

FRENCH FENNEL SOUP

January 12, 2022 by Plant-basedrcp Leave a Comment

french fennel soup

These French Fennel Soup (Soupe au fenouil) is easy to make, vegan soup made from simple ingredients and absolutely delicious! MY LATEST VIDEO FRENCH FENNEL SOUP INGREDIENTS  Fresh fennel  Vegetable broth  Vegan cooking cream  Salt and pepper (to taste) Croutons (to garnish/optional) Dried herbs (to garnish/optional)   HOW  TO MAKE FENNEL SOUP  Cut and slice the fennel bulbs into strips. Heat the olive oil. Toss the fennel in the oil and add vegetable broth. Let simmer until the fennel is overcooked. Puree the soup (you could  use blender, food processor or food mill). Add the vegan cooking cream.   Add salt and pepper to taste. Pour the soup into a bowls and garnish with the ...

Continue Reading

Filed Under: Soups and Stews Tagged With: lunch, soup

GARLIC SOUP

December 20, 2021 by Plant-basedrcp Leave a Comment

garlic soup

Inspired by France's classic dish, this Garlic soup features simple ingredients and easy to make. MY LATEST VIDEO FRENCH GARLIC SOUP INGREDIENTS  Garlic: two bulbs Flour: all-purpose Vegetable broth  Olive oil  Bread  Salt and pepper  HOW TO MAKE GARLIC SOUP  Separate each clove of garlic from the heads and crush with flat side of a knife. Do not remove the garlic from its skin.   Add olive oil to the pot, let it get warm. Add the flour and cook for 5 minutes. Gradually whisk in the warm broth and bring to boil. When the mixture boils, add garlic and let simmer for 30 minutes.  Put piece of bread and grated cheese (optional) at the bottom of each bowl. Strain the soup.  Ladle ...

Continue Reading

Filed Under: Soups and Stews Tagged With: lunch, soup

VEGAN COCONUT SOUP

December 10, 2021 by Plant-basedrcp Leave a Comment

vegan coconut soup

A generous addition of coconut milk turns this soup into a warm, main dish. Add mandarins or oranges for extra flavor. MY LATEST VIDEO VEGAN COCONUT SOUP INGREDIENTS  Coconut milk : full-fat, canned  Vegetable broth  Mandarins: could be substituted for oranges  Rice: jasmine rice  Mushrooms: dry white mushrooms  Salt and pepper  HOW TO MAKE COCONUT SOUP  Cook rice. Set aside.  Soak mushrooms for 20 minutes. Chop. Set aside.  In a medium pot, add coconut milk, vegetable broth, mandarin zest, mandarin juice. Bring the soup to boil. Boil for 5 minutes.  Add mushrooms. Boil over medium heat for 10 minutes.  Divide rice between bowls and pour the soup over it.  I hope you will ...

Continue Reading

Filed Under: Soups and Stews Tagged With: holiday menu, lunch, soup

CELERY AND CHESTNUT SOUP

December 9, 2021 by Plant-basedrcp Leave a Comment

celery and chestnut soup

Celery root is the root of a variety of celery plant. Serve this hearty soup as a starter or main course, garnished with warm croutons. MY LATEST VIDEO CELERY AND CHESTNUT SOUP INGREDIENTS  Celery root  Celery ribs  Onion  Chestnuts  Vegetable broth  Vegan cooking cream  HOW TO MAKE VEGAN CELERY SOUP  In a large pot, add olive oil and onion. Saute for 5 minutes. Add vegetable broth, celery, celery root and chestnuts. Cover and let it simmer for 30 minutes.  Remove from the heat and let cool slightly.  Puree the soup in a blender.  Transfer to a pot. Add vegan cream and let it simmer for 5 minutes.  Garnish with croutons.  I hope you will love these Celery and chestnut soup ...

Continue Reading

Filed Under: Soups and Stews Tagged With: holiday menu, soup

  • 1
  • 2
  • 3
  • 4
  • Previous Entries

WELCOME

WELCOME

Hi, there! Welcome to Plant-based recipes!

FOLLOW ME

  • Instagram
  • Pinterest
  • YouTube

CATEGORIES

  • Afternoon Tea
  • Breads
  • Breakfast
  • Chocolate
  • Christmas
  • Cupcakes
  • Desserts
  • Drinks and Smoothies
  • How-to
  • Lunch
  • Main dish
  • Popular recipes
  • Sauces, dressing and seasonings
  • Side Dish
  • Soups and Stews

Tags

breads breakfast chocolate dessert drinks ebook healthy basics holiday menu lunch main dish salad shop side dish soup

GET MONTHLY UPDATES

Sign up for top monthly healthy recipes and updates straight to your inbox:

LATEST POSTS

vegan chicken and orange salad

VEGAN CHICKEN AND ORANGE SALAD

creamy tomato bisque

CREAMY TOMATO BISQUE

potato rosemary soup

POTATO ROSEMARY SOUP

glazed potato salad

GLAZED POTATO SALAD

  • Home
  • Contact
  • Latest
  • About
  • Privacy Policy
  • Terms of Use

Subscribe to monthly newsletters

  • Instagram
  • Pinterest
  • YouTube

COPYRIGHT © 2023. Plant-basedrecipes DMCA.com Protection Status