These Vegan Salmon recipe is easy to make and you will be surprised by how close the texture and taste to the original fish. MY LATEST VIDEO VEGAN SALMON INGREDIENTS Carrot Nori sheets Olive oil Soy sauce Cane sugar Salt Lemon juice Dried dill Smoked paprika Dijon mustard HOW TO MAKE VEGAN SALMON Steam carrot ( it should be soft but still firm) or boil it. In a mixing bowl combine olive oil, soy sauce, cane sugar, salt, lemon juice, dijon mustard, dried dill and smoked paprika. Arrange half of nori sheet on the bottom of container. Add 1 tbsp of olive oil mixture. Shave long ribbons of the carrot using vegetable peeler. Arrange on the top of nori sheets. Pour ...
VEGAN POTATO PIE
This fragrant Potato pie combines potato, sweet potato and vegan butter. MY LATEST VIDEO VEGAN POTATO PIE INGREDIENTS Potato Sweet potato Vegan butter Vegan cheese Salt and pepper HOW TO MAKE POTATO PIE Wash and peel the potatoes. Using the mandoline, cut into 1/4 in thick slices. Blanch the potato and sweet potato slices in separate saucepans of unsalted boiling water for 3 minutes. Drain. Preheat the oven. Brush the mold with vegan butter and arrange potato discs, overlapping. Brush each layer with melted vegan butter, season with salt and pepper and grate vegan cheese into the center each time. Bake for 30 minutes 365F until it colored on top. I hope you ...
VEGAN TEA SANDWICH
To make these elegant Tea Sandwiches you will need less than five ingredients! MY LATEST VIDEO VEGAN TEA SANDWICH INGREDIENTS Vegan cream cheese Potato (cooked but still firm) Carrot (cooked but still firm) Toast bread Asparagus (garnish) Salt and pepper to taste HOW TO MAKE VEGAN TEA SANDWICH Cut potatoes and carrots into long sticks. Spread vegan cream cheese on one slice of bread adding carrots and potatoes in between. Sandwich the two slices together. Refrigerate for 10 minutes before removing the crust. Garnish with asparagus (boil asparagus for 5 minutes). I hope you will love these Vegan Tea Sandwich recipe because it's: Dairy-free Easy and ...
VEGAN SPINACH PIE
This robust Vegan Spinach Pie is a fusion of sweet and salty flavors and textures. As in most filo pastry pies, vegan butter plays a crucial role in binding pastry sheets and the pie moist. MY LATEST VIDEO VEGAN SPINACH PIE INGREDIENTS Vegan filo Pie filling: Spinach Vegan tofu scramble: recipe could be found here Vegan TVP (textured vegetable protein) Orange Cinnamon HOW TO MAKE SPINACH PIE Peel and chop the onion. In a skillet over a medium heat, cook (cook for 5 minutes) onion, TVP. Add orange zest and cinnamon. Season with salt and pepper. In a large skillet over medium heat, cook the spinach with a little olive oil until wilted. Season with salt and ...
VEGAN SPANAKORIZO
This colorful Vegan Spanakorizo or Spinach rice is delicious alongside green salad. Bell pepper and peas add depth to the rice and vegan sausages contributes richness. MY LATEST VIDEO VEGAN SPANAKORIZO INGREDIENTS Rice Spinach Red bell pepper Peas Onion Vegan butter Vegetable broth Vegan sausage(optional) HOW TO MAKE SPINACH RICE Wash the rice and drain. Cut the spinach into julienne slices. Chop the onion and dice the pepper. Melt the butter in a pot. Add onions. Add the rice and stir until it absorbed the butter. Add the spinach, peas and bell pepper. Pour the broth, bring to a boil and cover with the lid. Turn the heat down and simmer for 20 minutes (the ...
MUSHROOM RISOTTO
These dairy-free Mushroom Risotto are classic pairing of fresh mushrooms and rice. Here, the addition of onion intensifies the flavor and vegan butter makes the dish more luxurious. MY LATEST VIDEO VEGAN MUSHROOM RISOTTO INGREDIENTS Rice Mushroom Onion Vegan butter Vegetable broth HOW TO MAKE MUSHROOM RISOTTO Wash the rice and drain it well. Chop the onion. Chop mushrooms. Melt the butter in a pan and fry onion and mushrooms until it begins to color. Add the rice. Stir the rice, onion and mushrooms, leaving the pan over low heat. Pour the broth equal twice the volume of rice. Bring to a simmer and cover with a lid. When the rice is cooked (the liquid should have been ...
VEGAN EGG SALAD SANDWICH
This fragrant Vegan Egg Salad sandwich combines tofu egg scramble, spinach and homemade mango chutney. MY LATEST VIDEO VEGAN EGG SALAD INGREDIENTS Tofu egg scramble: firm tofu, olive oil, onion, coconut milk and spices (turmeric, vegetable broth powder, pepper and smoked paprika) Spinach Mango Chutney: recipe could be found here HOW TO MAKE VEGAN EGG SALAD SANDWICH To make tofu egg scramble: Heat the olive oil in a skillet over a medium heat. Add chopped onion and fry for 3-5 minutes. Add crumbled tofu and spices. Cook, stirring frequently for 3-5 minutes. Add coconut milk and cook for 5 additional minutes ( water should be overrated and the mixture should become soft ...
EASY VEGAN MEATBALLS
These Easy Vegan Meatballs are tender, yet firm enough to hold up in sauce. Simple dish made of cupboards ingredients: rice, chickpeas, spices and condiments. You can season as you like and easy transform it into a meatloaf. MY LATEST VIDEO VEGAN MEATBALLS INGREDIENTS Rice: jasmine rice Chickpeas Tomato sauce: homemade tomato sauce recipe could be found here Nutritional yeast Oats Nuts: pecans or walnuts Onion Garlic Dried thyme and sage Soy sauce Dijon mustard Salt and pepper Breadcrumbs HOW TO MAKE VEGAN MEATBALLS Heat a skillet over a medium heat and cook onions and garlic. Put oats and nuts into a food processor and pulse until the are finely minced. Add ...
TROPICAL SALAD
Sweet and silky mango, passion fruit are enlivened by a slightly peppery scallions and crunchy bell pepper in this refreshing vegan Tropical Salad. Sesame oil and parsley adds complexity, and fresh ginger bring subtle heat. MY LATEST VIDEO VEGAN TROPICAL SALAD INGREDIENTS Fruits and vegetables: lettuce, bell pepper, passion fruit, scallions, lemon, mango, ginger and parsley Tofu: medium firm Vegan cheese: cheddar HOW TO MAKE TROPICAL SALAD In a shallow bowl, whisk together vegan oyster sauce, soy sauce and sesame oil. Dip the tofu discs and fry until golden (3-5 minutes). Remove from the heat and set aside. Seed and finely dice bell pepper. Cut passion fruit and scoop ...
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