This simple savory galette is flavored with potatoes, apples and chestnuts. MY LATEST VIDEO SAVORY GALETTE INGREDIENTS GALETTE DOUGH INGREDIENTS Flour Vegan butter Water: ice water Cane sugar Salt GALETTE FILLING INGREDIENTS Potatoes Apples Chestnut Onion Garlic HOW TO MAKE VEGAN GALETTE DOUGH In a mixing bowl, add the flour, salt, sugar. Add cutter into pieces butter. Knead the mixture for 2-3 minutes. Sprinkle the water over the flour mixture, then knead the dough for 5 minutes until mixture comes together. Refrigerate the dough for 30 minutes. HOW TO MAKE GALETTE Using the large holes on a grater-shredder, shred the potatoes and apples into a ...
VEGGIE TACOS
When you are craving veggie tacos and it is almost lunchtime, this remarkably easy recipe will put them on the table in record time. Tortillas served with vegetables, vegan jackfruit "pulled pork" paired with quick homemade apple relish. MY LATEST VIDEO VEGGIE TACOS INGREDIENTS Vegan jackfruit "pulled pork": how to make recipe could be found in these post. Tortillas: store bought or homemade (how to make tortillas recipe could be found here). Spinach Arugula Apple relish APPLE RELISH INGREDIENTS Apple Onion Cilantro Olive oil Vinegar: apple vinegar Salt and pepper HOW TO MAKE APPLE RELISH In a bowl, mix chopped apple, onion, cilantro, olive oil and vinegar. ...
GREEN BEANS AND POTATO
This Italian-inspired dressing would compliment simple ingredients such as potatoes and green beans. MY LATEST VIDEO GREEN BEANS AND POTATO INGREDIENTS Green beans Potatoes Fresh basil Garlic Red onion Cane sugar Dijon mustard Vinegar: wine vinegar Olive oil Salt and pepper HOW TO MAKE GREEN BEANS AND POTATO Bring a saucepan of water to boil. Add the green beans and cook for 7 minutes. Drain and rinse under cold water. Set aside. In the same saucepan cook potatoes until tender. Cup the potatoes or use as whole (depending of the size of the potatoes). Transfer to a mixing bowl. In a food processor combine fresh basil, Dijon mustard, garlic, onions, cane sugar wine ...
BRUSCHETTA WITH BROCCOLI
This bruschetta gets a double hit from broccoli, chestnuts and pecans. Serve this as an appetizer or alongside soup of your choice. MY LATEST VIDEO BRUSCHETTA INGREDIENTS Broccoli Chestnuts (ready) Pecans Garlic Vegan cheese Tuscan herb salt (recipe could be found here) Bread HOW TO MAKE BRUSCHETTA WITH BROCCOLI Bring a pot to a boil. Add salt. Boil broccoli for 7 minutes. Drain, rinse under cold water. Set aside. In a food processor add pecans, garlic, chestnuts, vegan cheese and Tuscan herb salt and olive oil. Pulse to combine. In a frying pan add olive oil and pecans mixture. Fry for 5 minutes. Brush both sides of bread with oil. Grill the bread for 3-5 minutes each ...
CAULIFLOWER FRITTERS
Choose any color of cauliflower-white, purple, sunny orange, lime green-to make this baked fritters. Sea salt for sprinkling will contribute an appealing mineral taste and additional crunch to the fritters. MY LATEST VIDEO VEGAN CAULIFLOWER FRITTERS INGREDIENTS Cauliflower Vegan egg Onion: chopped onion Flour Salt and pepper HOW TO MAKE CAULIFLOWER FRITTERS Place the cauliflower into a processor and process. Transfer the cauliflower into a mixing bowl. Add chopped onion, flour, salt and pepper. Place greased crumpet ring on a pan (medium heat). Cook about 5 minutes each side. I hope you will love this Cauliflower Fritters recipe because it's: Simple Quick and ...
CAULIFLOWER GRATIN
When you are craving classic French Cauliflower Gratin and it is almost dinnertime, this remarkably easy recipe will put cauliflower dish on the table in record time. MY LATEST VIDEO HEALTHY CAULIFLOWER INGREDIENTS Cauliflower Vegan Bechamel Sauce: easy vegan béchamel recipe could be found in these post. Breadcrumbs HOW TO MAKE HEALTHY CAULIFLOWER GRATIN Bring a saucepan to boil. Add cauliflower and cook for 3 minutes. Drain and cool under cold water. Drain again and set aside. Cook vegan Bechamel sauce. Preheat the oven. Arrange cauliflower on a baking dish. Spread Béchamel sauce over the cauliflower, and sprinkle with the bread crumbs. Bake for 15-20 minutes ...
VEGAN CHEESEBURGER CUPCAKES
This classic Vegan Cheeseburger dish features vegan ground beef, cheese, tomato sauce and pickles. As a cupcakes it makes a charming presentation and a perfect snack or lunch dish . MY LATEST VIDEO VEGAN CHEESEBURGER INGREDIENTS Vegan mince beef Tomato sauce Vegan cheese Pickles Dough: you could use pizza dough(recipe could be found here). VEGAN CHEESEBURGER MINCE BEEF INGREDIENTS Vegan ground beef Onion Smoked paprika Vegan bouillon powder Za'atar Liquid smoke (optional) Fresh thyme (optional) HOW TO MAKE VEGAN CHEESEBURGER CUPCAKES Roll out the dough into a rectangle shape. Brush tomato sauce on the top, place vegan mince beef (cooked), pickles and vegan ...
EASY STUFFED PEPPERS
How can you resist serving this classic Stuffed Peppers with meatless vegan filling? There is nothing more seasonally satisfying that bell peppers in the summer. Baking the peppers requires little effort on busy weeknights, and leftovers could be left for work or school the next day. MY LATEST VIDEO QUICK STUFFED PEPPERS INGREDIENTS Bell peppers Vegan mince meat or TVP (textured vegetable protein) Vegan powder stock Plant milk Stale bread Bread crumbs Onion Salt and pepper HOW TO MAKE STUFFED PEPPERS Preheat the oven. In a mixing bowl, add cooked TVP (or vegan mince meat), vegan powder stock, onion, salt and pepper. Soak stale bread in plant milk for 10 minutes. Squeeze ...
FARRO SALAD WITH TOMATOES AND BASIL
Here's a new twist on Farro Salad. It paired with tomatoes and basil, which makes it excellent lunch or side dish. The recipe es flexible: use mint instead of basil, or cucumbers instead of tomatoes. MY LATEST VIDEO FARRO SALAD INGREDIENTS Farro: how to cook farro post you could find here. Tomatoes Fresh basil HOW TO MAKE EASY FARO SALAD In a serving bowl, add farro, chopped tomatoes and basil. Pour salad dressing (recipe for Basil oil could be found in these post). Stir gently until all the ingredients are evenly distributed. I hope you will love this Farro Salad because it's: Easy to make Simple and absolutely delicious! Other recipes to try: Edamame Salad Fig ...
