EASY CRUMPETS

This Crumpets recipe is vegan, easy to make traditional British teatime treat. Crumpets is a small cakes made from cupboards ingredients.

---

MY LATEST VIDEO

---

VEGAN CRUMPETS INGREDIENTS

Plant-based milk: soy or almond

Flour

Dry yeast

Baking powder: recipe for homemade baking powder could be found here.

Water

Sugar

Salt

HOW TO MAKE EASY CRUMPETS

1. Add the yeast and sugar to a warm milk.
2. In a separate bowl mix flour and salt.
3. Add tested milk until you have a thick batter.
4. Cover with a plastic. Leave for 1 hour.
5. Add the baking powder to the warm water.
6. Using hand mixer whisk batter with the water.
7. Cover with a plastic and leave for 40 minutes.
8. Place greased pan and rings on a medium heat. Cook for 10 minutes.

Other recipes to try:

Overnight Oats

Quick Vegan Croissants

Vegan Rice Pudding

I hope you will love these Crumpets because it’s:

Classic

Easy to make

Made from cupboards ingredients

and absolutely delicious!

 

Some products you might need for this recipe:

If you tried these Easy Crumpets recipe or any other recipe on the blog let me know by leaving comment below! Follow along Youtube, Instagram and Pinterest for even more recipes!

This post may contain affiliate links that earn me a small commission for my referral, at no cost to you. Thank you for supporting Plant-based Recipes!

PIN FOR LATER!