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+ servings
easy crumpets

Easy Crumpets

Plant-basedRecipes
This Crumpets recipe is vegan, easy to make traditional British teatime treat. Crumpets is a small cakes made from cupboards ingredients.
5 from 1 vote
Prep Time 1 hour 40 minutes
Cook Time 30 minutes
Course Breakfast
Cuisine British
Servings 5
Calories 188 kcal

Ingredients
 
 

  • 2 cup flour
  • 1/2 tsp dry yeast
  • 1/2 tsp sugar
  • 1/2 tsp salt
  • 1 cups water
  • 1/2 tsp baking powder

Instructions
 

  • Add the yeast and sugar to a warm milk.
  • In a separate bowl mix flour and salt.Add tested milk until you have a thick batter.
  • Cover with a plastic. Leave for 1 hour.
  • Add the baking powder to the warm water.Using hand mixer whisk batter with the water. Cover with a plastic and leave for 40 minutes.
  • Place greased pan and rings on a medium heat. Cook for 10 minutes.

Nutrition

Calories: 188kcalCarbohydrates: 39gProtein: 6gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 279mgPotassium: 65mgFiber: 2gSugar: 1gVitamin C: 1mgCalcium: 33mgIron: 2mg
Keyword vegan crumpets
Did you make this recipe?Mention @Plantbasedrcp or tag #plantbasedrcp !