• Latest
  • About
  • Recipe Category
  • Videos
    • Videos
  • Stories
  • Contact
    • Bloglovin
    • Instagram
    • Pinterest
    • RSS
    • YouTube

Plant-based Recipes

healthy recipes and pastry made of whole ingredients

You are here: Home / Lunch / FRENCH COUNTRY-STYLE VEGETABLE SOUP

FRENCH COUNTRY-STYLE VEGETABLE SOUP

April 20, 2021 by Plant-basedrcp Leave a Comment

Jump to Recipe Print Recipe

These French Country-style Vegetable Soup (or Soupe paysanne) is easy to make, vegan, dairy-free vegetable soup.

french vegetable soup


MY LATEST VIDEO


HOW TO MAKE VEGAN COUNTRY-STYLE SOUP

french vegetable soup

  1. On a cutting board, cut all the vegetables (onion, carrots, spinach, turnips and celery).
  2. In a large saucepan melt 3 tbsp of vegan butter, add onions and leek, cook to soften.
  3. Add the carrots, celery, spinach and cook, until vegetables have softened.
  4. Pour bowling water (add vegan vegetable broth, salt and pepper) into the pot and cook, covered for 30 minutes (over medium heat).

french vegetable soup

FRENCH COUNTRY-STYLE VEGETABLE SOUP TIPS

  • You can substitute vegan butter with any neutral-taste oil
  • You can use cabbage instead of spinach
  • Garnish ready soup with toasted bread

french vegetable soup

Other recipes to try:

French Cold Cucumber Soup

Vegan Onion Soup

Parsnip Pumpkin Soup

french vegetable soup

french vegetable soup

French Country-style Vegetable Soup

Plant-basedRecipes
These French Country-style Vegetable Soup (or Soupe paysanne) is easy to make, vegan, dairy-free vegetable soup.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 20 mins
Course Soup
Cuisine French
Servings 4
Calories 96 kcal

Ingredients
 
 

  • 6 cups water
  • 1/4 bulb onion
  • 1 leek
  • 2 carrots
  • 1 stalk celery
  • 2 small turnips
  • 1/2 cup spinach (chopped)
  • 3 tbsp vegan butter
  • 1 tbsp vegan vegetable broth
  • salt and pepper (to taste)

Instructions
 

  • On a cutting board, cut all the vegetables (onion, carrots, spinach, turnips and celery) into julienne strips.
  • In a large saucepan melt 3 tbsp of vegan butter, add onions and leek, cook to soften.
  • Add the carrots, celery, spinach and cook, until vegetables have softened.
  • Pour bowling water (add vegan vegetable broth, salt and pepper) into the pot and cook, covered for 30 minutes (over medium heat).

Nutrition

Calories: 96kcalCarbohydrates: 8gProtein: 1gFat: 7gSaturated Fat: 2gTrans Fat: 1gSodium: 132mgPotassium: 199mgFiber: 2gSugar: 3gVitamin A: 5867IUVitamin C: 11mgCalcium: 43mgIron: 1mg
Keyword country-style vegetable soup, vegan vegetable soup
Did you make this recipe?Mention @Plantbasedrcp or tag #plantbasedrcp !

If you tried these French Country-style Vegetable Soup recipe or any other recipe on the blog let me know by leaving comment below! Follow along Youtube, Instagram and Pinterest for even more recipes!

PIN FOR LATER!

You might also enjoy...

EASY VICHYSSOISE SOUPvegan cold soup
CURRY SOUPcurry soup
FRENCH FENNEL SOUPfrench fennel soup
VEGAN CHICKPEA TUNA SUSHIvegan chickpea tuna sushi
EASY VEGAN RAMENa bowl with vegan ramen
ROASTED RED PEPPER SOUProasted red pepper soup
GREEN LENTIL PANCAKESa bowl with lentil pancakes and fork
PESTO CUPCAKESpesto cupcakes
FARRO SALAD WITH TOMATOES AND BASILfarro salad
RED LENTIL SOUPred lentil soup
EASY PIZZA DOUGH (VEGAN)vegan pizza dough
EGGPLANT LASAGNAeggplant lasagna

Filed Under: Lunch, Soups and Stews Tagged With: soup

About Plant-basedrcp

Previous Post PEACH SHORTBREAD BISCUITS
Next Post EGGPLANT LASAGNA

All comments are moderated before appearing on the site. Thank you! Cancel reply

WELCOME

WELCOME

Hi, there! Welcome to Plant-based recipes!

FOLLOW ME

  • Instagram
  • Pinterest
  • YouTube

CATEGORIES

  • Afternoon Tea
  • Breads
  • Breakfast
  • Chocolate
  • Christmas
  • Cupcakes
  • Desserts
  • Drinks and Smoothies
  • How-to
  • Lunch
  • Main dish
  • Popular recipes
  • Sauces, dressing and seasonings
  • Side Dish
  • Soups and Stews

Tags

breads breakfast chocolate dessert drinks ebook healthy basics holiday menu lunch main dish salad shop side dish soup

GET MONTHLY UPDATES

Sign up for top monthly healthy recipes and updates straight to your inbox:

LATEST POSTS

vegan pizza tart

PIZZA TART

vegan lobster salad

VEGAN LOBSTER SALAD

vegan ice cream

NO CHURN VEGAN CHOCOLATE ICE CREAM

watermelon and feta salad

VEGAN WATERMELON AND FETA SALAD

  • Home
  • Contact
  • Latest
  • About
  • Privacy Policy
  • Terms of Use

Subscribe to monthly newsletters

  • Instagram
  • Pinterest
  • YouTube

COPYRIGHT © 2022. Plant-basedrecipes DMCA.com Protection Status