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You are here: Home / Desserts / CHERRY DUMP CAKE

CHERRY DUMP CAKE

August 2, 2021 by Plant-basedrcp Leave a Comment

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This dump cake is incredibly rich and a little bit firm, just as a proper Cherry Dump Cake. Sweet and juicy cake features season’s most delicate stone fruit. ” Totally vanilla-fruity” perfectly describes these vegan dessert.

cherry dump cake


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WHAT IS DUMP CAKE?

Dump Cake- a cake where filling is toped with a boxed cake mix and butter, then baked. For this Cherry Dump Cake we will use a simple homemade vegan cake mix, which you could keep in your cupboard and with addition of other basic ingredients, you can make a simple cake in minutes.

VEGAN CHERRY DUMP CAKE 

To make this cake we will need two ingredients: cherry pie filling and vegan cake mix.

HOMEMADE VEGAN CAKE MIX

CAKE MIX INGREDIENTS

Almond flour

Icing sugar

Flour

Dry vegan egg whites (optional) 

Baking powder: homemade baking powder recipe could be found in this post. 

Salt  

 

cherry dump cake

HOW TO MAKE VEGAN BOXED CAKE MIX 

  1. In a large mixing bowl, add all the ingredients. Whisk together to combine.
  2. Scoop the mixture into airtight jar and store until needed.

CHERRY PIE FILLING INGREDIENTS 

Cherry: fresh, pitted cherries 

Cane sugar 

Salt 

Corn starch 

HOW TO MAKE EASY CHERRY DUMP CAKE 

  1. In a large bowl, toss the cherries with cane sugar, salt and corn starch. Set aside. 
  2. Preheat the oven.
  3. Lightly grease the baking tin.
  4. In a large mixing bowl, add cake mix, vegan egg (if came mix made without vegan egg white powder), plant milk and vegan butter (melted). 
  5. Spread cherries into an even layer. 
  6. Pour the batter over the cherries. 
  7. Bake 20-30 minutes (365F) until the edge of the cake are starting to brown.

cherry dump cake

DUMP CAKE TIPS 

  • Enjoy the cake on the day it’s made 
  • If cake mix made without vegan egg white powder, add vegan egg later on

I hope you will love these Cherry Dump Cake because its:

Easy to make 

Simple

Fruity 

and delicious! 

Other recipes to try: 

Coffee cake with nectarines 

Vegan Brownies 

Einkorn Bread 

Cherry Dump Cake

Plant-basedRecipes
This dump cake is incredibly rich and a little bit firm, just as a proper Cherry Dump Cake. Sweet and juicy cake features season's most delicate stone fruit. " Totally vanilla-fruity" perfectly describes these vegan dessert.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 15 mins
Cook Time 30 mins
Course Dessert
Cuisine American
Servings 10
Calories 329 kcal

Ingredients
  

VEGAN CAKE MIX

  • 2 cup almond flour
  • 1/4 cup flour
  • 1 cup icing sugar
  • 1 tsp baking powder
  • 2 tbsp vegan egg whited powder (optional)
  • 1/2 tsp salt

CHERRY PIE FILLING

  • 2 lb cherry
  • 2 tbsp cane sugar
  • 1 tsp corn starch

DUMP CAKE

  • 1 stick vegan butter
  • 2/3 cup plant milk
  • 1 tsp vanila extarct

Instructions
 

  • In a large bowl, toss the cherries with cane sugar, salt and corn starch. Set aside. 
  • Preheat the oven.Lightly grease the baking tin.
  • In a large mixing bowl, add cake mix, vegan egg (if came mix made without vegan egg white powder), plant milk and vegan butter (melted).
  •  Spread cherries into an even layer. 
  • Pour the batter over the cherries. Bake 20-30 minutes (365F) until the edge of the cake are starting to brown.

Nutrition

Calories: 329kcalCarbohydrates: 37gProtein: 6gFat: 19gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gTrans Fat: 1gSodium: 243mgPotassium: 208mgFiber: 4gSugar: 27gVitamin A: 490IUVitamin C: 6mgCalcium: 83mgIron: 1mg
Keyword dump cake, vegan cherry dump cake
Did you make this recipe?Mention @Plantbasedrcp or tag #plantbasedrcp !

 

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Filed Under: Desserts Tagged With: dessert

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