BREAD SALAD

This Bread Salad (or Panzanella) is chopped salad made with tomatoes and bread which makes it perfect easy meal for sunny days.

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PANZANELLA INGREDIENTS 

To make this easy bread salad you will need: 

Tomatoes

Onion 

Cucumber 

Bread: fresh of stale bread (if you will use a stale bread see “tips” section) 

HOW TO MAKE BREAD SALAD

1. Cut bread into slices. Rub the bread between your hands to form a small cubes.

1. Chop all the vegetables. 
2. Add all the vegetables, bread cubes and basil to a salad bowl. 
3. Season with olive oil, salt and pepper. 
4. Add vinegar before serving.

PANZANELLA TIPS 

• If you will use a stale bread: cut the bread into slices. Soak for a few minutes in cold water. Take pieces of bread, squeeze to remove the liquid. Rub between your hand to for a small cubes. 
• Add vinegar before serving.

I hope you will love this Bread Salad because it’s: 

Simple 

Easy to make 

Perfect for a quick and nourishing meal 

and absolutely delicious! 

Other recipes to try: 

Cucumber Salad 

Potato Salad 

Waldorf Salad 

Summer Beet Salad 

Some tools you might need:

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