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Plant-based Recipes

healthy recipes and pastry made of whole ingredients

You are here: Home / Afternoon Tea / PUMPKIN BREAD

PUMPKIN BREAD

November 18, 2021 by Plant-basedrcp Leave a Comment

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This if quite possibly one of the easiest Pumpkin loaf recipes you can make. Pumpkin puree and spices are bound together with chocolate glaze and just a few other ingredients.

pumpkin bread


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VEGAN PUMPKIN LOAF INGREDIENTS 

Flour: all-purpose flour 

Baking powder 

Vegan butter 

Vegan egg 

Cane sugar 

Vegan buttermilk 

Pumpkin puree

Spices: allspice powder (1/4tsp), ginger powder (1/4tsp) and cinnamon (1 tsp)

pumpkin bread

HOW TO MAKE PUMPKIN BREAD 

  1. Combine flour, baking powder and melted vegan butter.
  2. Add vegan egg, cane sugar, salt and vegan buttermilk. 
  3. Add pumpkin puree and spices. 
  4. Bake 365F 30-40 min. 
  5. Glaze with melted chocolate chips and hazelnuts (optional). 

pumpkin bread

I hope you will love these because it’s: 

Easy to make 

Full of flavor and taste! 

pumpkin bread

Other recipe to try: 

Candied orange peel 

Pumpkin cheesecake 

Pumpkin chocolate chip cookies 

Pumpkin donuts 

Anise cake

pumpkin bread

Pumpkin Bread

Plant-basedRecipes
This if quite possibly one of the easiest Pumpkin loaf recipes you can make. Pumpkin puree and spices are bound together with chocolate glaze and just a few other ingredients. 
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 15 mins
Cook Time 30 mins
Course Dessert
Cuisine American
Servings 8
Calories 166 kcal

Ingredients
 
 

  • 5 oz flour
  • 1 tsp baking powder
  • 1/2 cup cane sugar
  • 1 vegan egg
  • 5 tbsp vegan butter
  • 1/2 cup vegan buttermilk
  • 3 tbsp pumpkin puree
  • 1 pinch salt
  • spices

Instructions
 

  • Combine flour, baking powder and melted vegan butter.
  • Add vegan egg, cane sugar, salt and vegan buttermilk. Add pumpkin puree and spices. 
  • Bake 365F 30-40 min. 
  • Glaze with melted chocolate chips and hazelnuts (optional). 

Nutrition

Calories: 166kcalCarbohydrates: 27gProtein: 2gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gTrans Fat: 1gSodium: 115mgPotassium: 33mgFiber: 1gSugar: 13gVitamin A: 1210IUVitamin C: 1mgCalcium: 34mgIron: 1mg
Keyword pumpkin bread
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Filed Under: Afternoon Tea, Desserts Tagged With: dessert

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