When you bake these Snickerdoodle cookies, your kitchen will fill with the heady aroma of cinnamon. The best vegan version of this sugar-cookie relative pillowy at the center and crisp at the edges. Once cooled, they are soft, chewy and perfect dessert. MY LATEST VIDEO These simple but delicious cookies with a funny name are a favorite among many people. The cream of tartar gives the cookies their signature cakey texture. VEGAN SNICKERDOODLE INGREDIENTS Flour: all-purpose flour Vegan butter Cane sugar Vegan egg: you could use chia-seed egg (recipe could be found here). Cream of tartar Baking soda Cinnamon HOW TO MAKE SNICKERDOODLE In a mixing bowl, whisk ...
PLUM TART
This classic Plum Tart captures the affinity between fresh plums and vegan streusel. Plums hold their shape well in the oven, which makes them ideal for tucking into a pastry crust. You can toss them with sugar-cinnamon mixture or let them shine on their own. PLUM TART VIDEO https://youtu.be/4BZt5U9PcUs RUSTIC PLUM TART INGREDIENTS Vegan Pâte Brisée or vegan savory pie dough (full recipe could be found in this recipe) Vegan streusel Fresh Plums VEGAN STREUSEL Streusel is and Alsetian term for crumble. Once ready you could keep baked streusel in the freezer for up to a month. Raw streusel can be stored in the refrigerator for 2-3 days. VEGAN STREUSEL INGREDIENTS Vegan ...
BERRY GALETTE
This Berry Galette is a vegan fruit galette which easy to make, flaky dough paired with summer berries. MY LATEST VIDEO VEGAN BERRY GALETTE INGREDIENTS GALETTE DOUGH INGREDIENTS Flour Vegan butter Water: ice water Cane sugar Salt BERRY GALETTE FILLING Strawberry Blueberry Blackberry Raspberry HOW TO MAKE VEGAN GALETTE DOUGH In a mixing bowl, add the flour, salt, sugar. Add cutter into pieces butter. Knead the mixture for 2-3 minutes. Sprinkle the water over the flour mixture, then knead the dough for 5 minutes until mixture comes together. Refrigerate the dough for 30 minutes. HOW TO MAKE BERRY FRUIT GALETTE Cut out berries into pieces. Sprinkle with ...
FLOWER CAKE
If you are wondering how to make Flower Cake made of vegan vanilla cake layers paired with dairy-free buttercream frosting, you are in the right place! This recipe will take you through the whole process and show how easy it is to make a perfect summer cake! MY LATEST VIDEO FLOWER CAKE INGREDIENTS To make this vegan summer cake you will need: baked vanilla cake and dairy-free frosting. VANILLA CAKE INGREDIENTS Flour: you can use gluten-free flour Cane Sugar Baking soda Baking powder: homemade baking powder recipe could be found in this post. Canola Oil Xanthan gum Plant milk Apple cider vinegar Vanilla extract VEGAN BUTTERCREAM FROSTING INGREDIENTS Vegan ...
CHILLED CANTALOUPE SOUP
Chilled Cantaloupe Soup makes a brightly flavored first course. It's dairy-free, refreshing, made of simple and whole ingredients in less than 5 minutes! MY LATEST VIDEO CANTALOUPE SOUP INGREDIENTS Cantaloupe: melon packed with nutrients (beta-carotene, vitamin C, folate) (resource). Vegan yogurt Mint: fresh mint HOW TO MAKE CHILLED CANTALOUPE SOUP Peel and cube cantaloupe. In a blender, combine cantaloupe, vegan yogurt and fresh mint and puree until smooth. Pour into bowl. Serve, garnished with mint. CHILLED CANTALOUPE SOUP TIPS Depending on types of yogurt used (sugar-free or with sugar) you might need to add sweetener (agave, maple syrup or ...
WAFFLES RECIPE
This vegan Waffles are fluff, dairy-free and easy to make. MY LATEST VIDEO VEGAN WAFFLES INGREDIENTS Flour Baking powder: how to make homemade baking powder recipe could be found here. Vegan butter Aquafaba Sugar Vegan cream Vegan milk HOW TO MAKE BELGIAN WAFFLES In a mixing bowl, combine the flour, baking powder, sugar and salt.Pour in milk, cream and stir thoroughly. Then add melted butter. Whip aquafaba until form firm peaks. Fold whipped aquafaba into the batter.Bake waffles with a waffle maker according to manufactures instruction. Other recipes to try: I hope you will love these Waffle recipe because it's: Easy to ...
FIG TART
Fig Tart is a combination of vegan pastry tart shells, fig compote and fresh tarts. It's vegan and dairy-free. MY LATEST VIDEO VEGAN FIG TART INGREDIENTS To make tartlet shells you will need: Vegan butter Flour Almond flour Icing sugar Aquafaba For fig compote you will need: Brown sugar Vegan cream Fig jam Aquafaba HOW TO MAKE FIG TART Vegan Pastry Tartlet Shells: In the bowl mix together butter, icing sugar, whipped aquafaba, flour and almond flour. Combine everything to make a smooth dough.Place in the refrigerator for 30 minutes.Once cooled, roll out the dough and cut out with a cookies cutter. Line pastry rings. Prick the ...
ORANGE-CHOCOLATE LOAF
Orange-chocolate loaf recipe is a vegan loaf made with chocolate chips and raisins. MY LATEST VIDEO VEGAN ORANGE-CHOCOLATE LOAF INGREDIENTS Flour Sugar Instant yeast Plant-based milk Vegan butter Chocolate chips Orange zest Raisins HOW TO MAKE ORANGE-CHOCOLATE LOAF In a mixing bowl, place the dry ingredients and milk. Knead for 3 minutes.Knead the butter unto the dough until fully incorporated. Add chocolate chips and raisins. Let the dough rise in warm place for 1 hour 30 minutes. Flatten the dough into rectangular and fold one long side into the center.Fold the other long side into the center, pressing down hard to seal. ...
EASY CRUMPETS
This Crumpets recipe is vegan, easy to make traditional British teatime treat. Crumpets is a small cakes made from cupboards ingredients. MY LATEST VIDEO VEGAN CRUMPETS INGREDIENTS Plant-based milk: soy or almond Flour Dry yeast Baking powder: recipe for homemade baking powder could be found here. Water Sugar Salt HOW TO MAKE EASY CRUMPETS Add the yeast and sugar to a warm milk.In a separate bowl mix flour and salt.Add tested milk until you have a thick batter.Cover with a plastic. Leave for 1 hour.Add the baking powder to the warm water.Using hand mixer whisk batter with the water. Cover with a plastic and leave for 40 minutes.Place ...
- Newer Entries
- 1
- …
- 6
- 7
- 8
- 9
- 10
- …
- 15
- Previous Entries
