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You are here: Home / Lunch / CAULIFLOWER FRITTERS

CAULIFLOWER FRITTERS

August 19, 2021 by Plant-basedrcp Leave a Comment

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Choose any color of cauliflower-white, purple, sunny orange, lime green-to make this baked fritters. Sea salt for sprinkling will contribute an appealing mineral taste and additional crunch to the fritters.

cauliflower fritters


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VEGAN CAULIFLOWER FRITTERS INGREDIENTS 

Cauliflower 

Vegan egg 

Onion: chopped onion

Flour 

Salt and pepper 

cauliflower fritters

HOW TO MAKE CAULIFLOWER FRITTERS 

  1. Place the cauliflower into a processor and process.
  2. Transfer the cauliflower into a mixing bowl. Add chopped onion, flour, salt and pepper.
  3. Place greased crumpet ring on a pan (medium heat). Cook about 5 minutes each side.  

cauliflower fritters

I hope you will love this Cauliflower Fritters recipe because it’s:

Simple 

Quick 

and delicious! 

cauliflower fritters

Other recipes to try:

Glazed Carrots 

Cauliflower Gratin 

Vegan Cheeseburger Cupcakes 

cauliflower fritters

Cauliflower Fritters

Plant-basedRecipes
Choose any color of cauliflower-white, purple, sunny orange, lime green-to make this baked fritters. Sea salt for sprinkling will contribute an appealing mineral taste and additional crunch to the fritters. 
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Course Side Dish
Cuisine American
Servings 6
Calories 56 kcal

Ingredients
 
 

  • 1 cauliflower
  • 1 vegan egg
  • 3 tbsp flour
  • 3 tbsp onion (chopped)

Instructions
 

  • Place the cauliflower into a processor and process.
  • Transfer the cauliflower into a mixing bowl. Add chopped onion, flour, salt and pepper.
  • Place greased crumpet ring on a pan (medium heat). Cook about 5 minutes each side.  

Nutrition

Calories: 56kcalCarbohydrates: 11gProtein: 3gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 43mgPotassium: 436mgFiber: 3gSugar: 3gVitamin C: 69mgCalcium: 32mgIron: 1mg
Keyword cauliflower fritters
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Filed Under: Lunch, Side Dish Tagged With: lunch, side dish

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