This Orange cake is deliciously easy to make since vegan pastry cream can be made in advance or you can substitute it with any vegan cream of your choice. For a festive presentation, garnish with cranberries and rosemary. Orange Cake video VEGAN ORANGE CAKE INGREDIENTS To make hazelnut breton cake base you will need: Flour: all-purpose flour Baking powder Vegan egg Vegan butter Ground hazelnuts Cane sugar Cake topping: you can top with pastry cream (recipe could be found here), vegan whipped cream or any cream of your choice. Oranges HOW TO MAKE ORANGE CAKE VEGAN HAZELNUT BRITON In a mixing bowl, add vegan butter, cane sugar, salt and vegan egg. Sift flour ...
VEGAN CHOCOLATE COOKIES
These crinkle type vegan chocolate cookies are crowd-pleaser. Using room temperature ingredients ensures that the dough comes together evenly. MY LATEST VIDEO VEGAN CHOCOLATE COOKIES INGREDIENTS Flour: all-purpose flour Cacao powder: Dutch-process Baking powder Vegan egg Cane sugar Vegan butter Confectioners' sugar HOW TO MAKE VEGAN CHOCOLATE COOKIES In a bowl, sift the flour, baking powder, cocoa powder and salt. In a separate bowl, beat together vegan butter and cane sugar (using a hand mixer) until fluffy. Add vegan egg and vanilla extract. Add the flour mixture and beat on low for 3-5 minutes until combined. Place confectioner's sugar in a small bowl. Scoop ...
VEGAN PANETTONE
Dried fruits and orange zest make un unbeatable combination, and the addition of nuts only heightens the appeal. For a fancier finish, dust Vegan Panettone with confectioner's sugar. MY LATEST VIDEO VEGAN PANETTONE INGREDIENTS Flour: all-purpose or bread flour Yeast: instant yeast Sugar: cane sugar Vegan egg Plant milk Vegan butter Dried fruit: you could use raisins, sultanas, currants and candied orange peels (recipe for homemade candied orange peel could be found in these post) Zest: orange and lemon Nuts: pine nuts (optional) HOW TO MAKE PANETTONE Mix the flour, yeast, sugar, salt and vanilla in a bowl. Make a well in the center and stir plant milk and vegan ...
MINCEMEAT RECIPE
These Mincemeat recipe is easy to make, vegan and Classic filling for mincepies. MY LATEST VIDEO VEGAN MINCEMEAT INGREDIENTS Apples Oranges Cane sugar Brown sugar Raisins Pine nuts Blanched almonds Cinnamon Rum extract HOW TO MAKE MINCEMEAT Finely chop apples and oranges (you could use a food processor). In a saucepan cook apples, oranges, raisins and sugar for 30 minutes. Set aside. Add almonds, pine nuts, cinnamon and rum extract. Refrigerate for two days before use. I hope you will love these recipe because it's: Simple Easy to make Classic and delicious! Other recipe to try: Gingerbread cupcakes Candied orange peel Cinnamon cookies Mince ...
GINGERBREAD CUPCAKES
'Tis the season with vegan Gingerbread Cupcakes. Orange marmalade glaze makes a fragrant finish. MY LATEST VIDEO VEGAN GINGERBREAD CUPCAKES INGREDIENTS Flour: all-purpose flour Baking powder Cornstarch Corn syrup (dark) Plant milk Vegan egg Vegan butter Spices: anise pods, cinnamon and allspice Orange marmalade HOW TO MAKE GINGERBREAD CUPCAKES Bring plant milk to a boil. Add the star anise, remove from the heat. Let it infuse for 15 minutes. In a mixing bowl, whisk flour, cornstarch, baking powder, cane sugar, cinnamon and all spice. Stir in corn syrup and orange marmalade. Add vegan egg, vegan butter and salt. Strain the milk into the batter and stir until ...
VEGAN SCONES
This sophisticated Vegan Scones, paired with vegan coffee custard, is easy to make. Dried cranberries add a hint of festive flavor. MY LATEST VIDEO VEGAN SCONES INGREDIENTS Flour: all-purpose flour Baking powder Sugar: cane sugar Vegan butter Plant milk Vegan egg Dry cranberries or raisins HOW TO MAKE VEGAN SCONES Soak cranberries in a bowl of hot water for 10 minutes. Drain. Set aside. In a mixing bowl, add the flour, cane sugar, baking powder and vegan butter. Mix. Add vegan egg and plant milk. Stir cranberries into the dough. Roll out the dough between two pieces of parchment paper. Chill in the refrigerator for 1 ...
VEGAN CARAMEL CANDY
These Caramel Candies are vegan version of Classic recipe. MY LATEST VIDEO VEGAN CARAMEL CANDY INGREDIENTS Coconut cream: full-fat coconut cream Sugar: cane sugar Corn syrup: dark Butter: vegan butter Chocolate chips Sea salt HOW TO MAKE CARAMELS Melt chocolate chips over a bain marie. Set aside. In a saucepan add vegan butter, cane sugar and corn syrup. Cook over medium heat. Add coconut cream and melted chocolate. Cook for 10-15 minutes. Remove the pan from the heat. Add sea salt. Pour caramel in prepared cookies sheet (lined with plastic wrap). Let the caramel cool completely (around 2 hours) before slicing. I hope you will love these Vegan Caramel Candy ...
ANISE CAKE
The bold flavor of anise infuse these simple vegan coffee cake, which is best prepare a day in advance of serving. MY LATEST VIDEO VEGAN ANISE CAKE INGREDIENTS Flour: all-purpose flour Cane sugar Corn syrup (dark) Baking powder Vegan egg Anise seeds Water HOW TO MAKE ANISE CAKE In a saucepan, bring water and anise seeds to a boil and cook for 3 minutes. Remove the pan from the heat, set aside. Sift the flour and baking powder. In a mixing bowl, whisk vegan eggs, corn syrup and cane sugar. Add infused "anise water", flour and baking powder. Mix everything. Do not overmix. Pour the batter in a prepared pan. Sprinkle anise seeds on the top. Bake for 40-50 minutes ...
PUMPKIN BREAD
This if quite possibly one of the easiest Pumpkin loaf recipes you can make. Pumpkin puree and spices are bound together with chocolate glaze and just a few other ingredients. MY LATEST VIDEO VEGAN PUMPKIN LOAF INGREDIENTS Flour: all-purpose flour Baking powder Vegan butter Vegan egg Cane sugar Vegan buttermilk Pumpkin puree Spices: allspice powder (1/4tsp), ginger powder (1/4tsp) and cinnamon (1 tsp) HOW TO MAKE PUMPKIN BREAD Combine flour, baking powder and melted vegan butter. Add vegan egg, cane sugar, salt and vegan buttermilk. Add pumpkin puree and spices. Bake 365F 30-40 min. Glaze with melted chocolate chips and hazelnuts (optional). I hope you will ...
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