This Roasted Potato Salad is easy to prepare, crispy skin potatoes, paired with creamy rich flavor dressing. MY LATEST VIDEO ROASTED POTATO SALAD INGREDIENTS Potatoes Olive oil Salt and pepper Dressing: aquafaba, vinegar, grape seed oil, salt and pepper, cane sugar, dijon mustard, parsley, green onions and garlic HOW TO MAKE VEGAN ROASTED POTATO SALAD Preheat the oven 365F. Cut the potatoes and arrange on a baking sheet, drizzle with olive oil, sprinkle with salt and pepper. Roast until the skin are golden. To make the dressing: blend aquafaba, vinegar, grape seed oil, cane sugar, salt, and dijon mustard using immersion blender for 3-5 minutes. Add parsley, green ...
EASY VEGAN MEATBALLS
These Easy Vegan Meatballs are tender, yet firm enough to hold up in sauce. Simple dish made of cupboards ingredients: rice, chickpeas, spices and condiments. You can season as you like and easy transform it into a meatloaf. MY LATEST VIDEO VEGAN MEATBALLS INGREDIENTS Rice: jasmine rice Chickpeas Tomato sauce: homemade tomato sauce recipe could be found here Nutritional yeast Oats Nuts: pecans or walnuts Onion Garlic Dried thyme and sage Soy sauce Dijon mustard Salt and pepper Breadcrumbs HOW TO MAKE VEGAN MEATBALLS Heat a skillet over a medium heat and cook onions and garlic. Put oats and nuts into a food processor and pulse until the are finely minced. Add ...
TROPICAL SALAD
Sweet and silky mango, passion fruit are enlivened by a slightly peppery scallions and crunchy bell pepper in this refreshing vegan Tropical Salad. Sesame oil and parsley adds complexity, and fresh ginger bring subtle heat. MY LATEST VIDEO VEGAN TROPICAL SALAD INGREDIENTS Fruits and vegetables: lettuce, bell pepper, passion fruit, scallions, lemon, mango, ginger and parsley Tofu: medium firm Vegan cheese: cheddar HOW TO MAKE TROPICAL SALAD In a shallow bowl, whisk together vegan oyster sauce, soy sauce and sesame oil. Dip the tofu discs and fry until golden (3-5 minutes). Remove from the heat and set aside. Seed and finely dice bell pepper. Cut passion fruit and scoop ...
VEGAN SIMPLE FRIED RICE
This delicious version of simple vegan fried rice leaves out chicken and eggs and replaces it with peas, corn and sauce. MY LATEST VIDEO VEGAN FIED RICE INGREDIENTS Rice: jasmine rice (cooked) Frozen peas and corn: thaw and drain well Shallots Ginger and garlic Sauce: vegan oyster sauce, tamari sauce, cane sugar, salt and HOW TO MAKE SIMPLE FRIED RICE To make the sauce: in a bowl, mix together all of the ingredients and reserve. Heat a skillet (with grape seed oil), add ginger and garlic and stir briefly. Add the shallots, lower the heat to medium and cook for 2 minutes. Add the peas and corn, raise the heat to high, and stir and cook for 3 minutes. Add the rice, ...
EASY VICHYSSOISE SOUP
Vichyssoise is traditionally a cold potato soup, but this light vegan version includes zucchini and coconut cream and can be served cold or hot. MY LATEST VIDEO VEGAN VICHYSSOISE INGREDIENTS Potato: russet potato Leek Zucchini Coconut cream Vegan butter Vegetable broth Salt and pepper (to taste) HOW TO MAKE EASY VICHYSSOISE In a pot, melt the butter over a medium heat. Add chopped potatoes, leek and zucchini, stirring occasionally for 5 minutes. Add the broth and bring to a boil. Reduce the heat and simmer for 20 minutes. Let cool slightly. Puree the soup in a blender. Return to the pot. Add coconut cream and simmer over a low heat for 2-3 minutes. Season with salt ...
VEGAN MINI POT PIE
Vegan pot pie is one of those dishes that tastes far better than it sounds, especially with the addition of thyme and creamy sauce. Tofu is sold in three basic types, silken, soft, and firm, according to how much water is in the tofu. Look for firm tofu when making making pies, such as this dish, as it will hold up well to the oven heat. MY LATEST VIDEO VEGAN POT PIE INGREDIENTS DOUGH INGREDIENTS Flour: all-purpose flour Olive oil Grape-seed oil Salt FILLING INGREDIENTS Corn: frozen corn Peas: frozen peas Celery Tofu: firm Thyme Vegan Bechamel sauce (recipe could be found here). Salt and pepper HOW TO MAKE MINI PIES Sift the flour into a bowl. Pour olive oil ...
BARLEY PILAF
Warm up on cold days with Barley pilaf flavors. Beluga lentils put a kick of nutty flavor into this dish, while barley has a pleasantly chewy texture and sweet flavor. MY LATEST VIDEO VEGAN PILAF INGREDIENTS Barley Beluga lentils Onion: yellow sweet onion Tomatoes Garlic Vegetable broth Spices: dried thyme, dried oregano, ground turmeric. HOW TO MAKE PILAF Soak barley for 30 minutes. Rinse and drain. Rinse and drain lentils. In a frying pan, warm the oil. Add the onion, garlic and cook for 5 minutes. Add tomatoes and cook for 3 minutes. Add the thyme, oregano, and turmeric. In a baking dish add barley, lentils, fried onion mixture and vegetable broth. Cover the ...
VEGAN MEATLOAF
This Vegan meatloaf has a sophisticated flavor and impressive appearance, but the cook's secret is spices, and few other ingredients. MY LATEST VIDEO VEGAN MEATLOAF INGREDIENTS Mushroom: fresh or dried Oats: quick rolled oats Sunflower seeds Navy beans Tomatoes Garlic Onion: sweet yellow onion Vegan egg: chia seeds egg Soy sauce Vegan oyster sauce Mustard Dried sage and thyme Pepper HOW TO MAKE VEGAN MEATLOAF In a food processor, process mushroom, garlic, tomatoes and onion until minced. In a frying pan, warm olive oil, add onion-mushroom mixture and cook for 5 minutes. In a food processor, process oats, sunflower seeds and pecans. Pulse to the size of ground ...
ONION TART
Pairing caramelized onions and tofu-cheese topping brings out the onions' natural sweetness, which is balanced by the saltiness of the topping and dough. Serve these Onion Tart alongside green salad. MY LATEST VIDEO VEGAN ONION TART INGREDIENTS Dough: Flour: all-purpose flour Sugar: cane sugar Vegan butter Ice water Salt Tart filling: Caramelized onion Tart topping: Tofu Vegan cheese Vegan cream HOW TO MAKE ONION TART Dough: In a mixing bowl, combine flour, cane sugar and salt. Add diced vegan butter, ice water. Knead the dough. Wrap the dough disc and refrigerate overnight. Filling: Peel and slice onion. Heat vegan butter in a saucepan over medium ...
