This Vegan French Onion Soup (soupe à l'oignon) is a timeless classic full of caramelized onion flavor! It's vegan, gluten-free and one pot dish. MY LATEST VIDEO VEGAN FRENCH ONION SOUP This soup made of simple cupboard ingredients and rich in color and flavor! You just need to be patient because it will take time to fully caramelized onions into a deep brown color, but trust me, you will ended up with hearty and delicious soup! HOW TO MAKE VEGAN FRENCH ONION SOUP First, caramelize the onions (with vegan butter). It is one of the most important step to make a French onion soup because caramelized onions are what gives the soup it's beautiful aroma and brown ...
VEGAN FRENCH ONION SOUP
VEGAN FRENCH TOAST
This easy homemade Vegan French Toast is made with soy milk, banana, cane sugar and a little of tapioca starch. You will need less than 15 minutes, 4 ingredients and will ended up with a delicious Vegan French Toast. MY LATEST VIDEO HOW LONG DO YOU NEED TO SOAK BREAD FOR FRENCH TOAST? You don't need it to soak for a long time; you want your bread to be soft but not mushy (just pressure it lightly and let it absorb banana mixture). VEGAN FRENCH TOAST EGG REPLACER To replace the egg in these recipe we will use a mashed banana. (If you like to know more "egg replacement options" in vegan baking you could by subscribing to a monthly newsletters and getting for free ...
GREEN LENTIL PANCAKES
These recipe for easy green lentil pancakes (or fritters)- full of vegan protein and nutrition. It is made of simple ingredients in less than 30 minutes! MY LATEST VIDEO VARIETIES OF LENTIL AND HOW LONG TO COOK THEM (LENTILS 101) Brown or green lentils (the basic kind) quite versatile and can be cooked al dente for a chewy texture. Cook time: 25 to 40 minutes. Black lentils are sometimes called beluga and it's firm and thick-skinned. Cook time: 25-30 minutes. Red lentils are bright orange, soft and creamy texture. Cooking time: 10-15 minutes. HOW TO MAKE GREEN LENTIL PANCAKES In a large bowl combine cooked lentils, chopped broccoli, cooked corn and peas. Add ...
NO BAKE ORANGE CHEESECAKE
These recipe for no bake orange cheesecake is a vegan dairy-free dessert with cheesecake mousse, cookies base and orange juice jelly. MY LATEST VIDEO NO BAKE ORANGE CHEESECAKE INGREDIENTS Crackers Cream cheese: non-dairy cream cheese Vegan butter Vegan Yoghurt Cane sugar Agar-agar powder I hope you love these recipe because it's: Zesty Cheesy Sweet Easy to make and absolutely delicious! Other recipes to try: Vegan Lemon Poppy Seeds Drizzle Cake Vegan Peanut Butter Chocolate Mug Cake Vegan Ice cream No bake Orange Cheesecake These recipe for no bake orange cheesecake is a vegan dessert with ...
EASY VEGAN RAMEN
This Easy Vegan Ramen is a delicious soup filled with ramen noodles, shiitake mushrooms, tofu and umami flavor. It is made of simple ingredients and comes in less than 30 minutes! MY LATEST VIDEO WHAT IS UMAMI FLAVOR? Umami (also known as monosodium glutamate), means "essence of deliciousness" in Japanese, is one of the core essentials fifth taste including sweet, sour, bitter and salty (source). EASY VEGAN RAMEN NOODLES RECIPE This vegan ramen is a recipe made of simple ingredients. It is almost one bowl dish. HOMEMADE RAMEN SEASONING Homemade ramen seasoning is easy to make, you will need just couple of ingredients. All you need is onion, garlic, ...
HOW TO MAKE TOMATO SAUCE
This recipe for tomato sauce shows how to make sauce from scratch, best sauce for pizza and pasta which easy could become staples in your kitchen or you could simply enjoy it with slice of gluten-free bread or focaccia. TOMATO SAUCE INGREDIENTS Tomatoes: use whole peeled plum tomatoes or San Marzano tomatoes (these recipe called for canned tomatoes, however you can use fresh but it needs to be baked and peeled prior usage) Onion Celery Fresh Thyme Fresh Mint Olive Oil All spices seasoning Salt and sugar HOW TO MAKE TOMATO SAUCE LESS ACIDIC? You could add 1 tsp of lemon juice to your sauce. TIPS TO MAKE THE BEST TOMATO SAUCE Use canned ...
HIDDEN PEAR CHEESECAKE MOUSSE
This is the most easy no-bake cheesecake with a perfectly poached pear (hidden inside) and chocolate mousse. It's smooth, creamy, dairy-free, egg-free and gelatin-free. NO-BAKE CHEESECAKE HISTORY It's believed that in 1929 Arnold Reuben (owner of the Turf restaurant) claimed that his family developed the first cream cheesecake recipe (source). MY LATEST VIDEO WHAT IS AGAR-AGAR? Agar-agar is jelly like substance, obtained from red algae, vegetarian and vegan gelatin substitute. HOW TO POACH PEARS? 1.Add all the ingredients to a large pot. Add pears and simmer until they tender but sill firm. 2.Remove the pears from the liquid and set aside. HIDDEN ...
VEGAN LEMON POPPY SEEDS DRIZZLE CAKE
These recipe for a moist, lemony and delicious vegan lemon poppy seeds drizzle cake. WHAT IS DRIZZLE CAKE? Drizzle cake is a sponge cake that glaze or syrup drizzled over it. MY LATEST VIDEO VEGAN LEMON POPPY SEEDS DRIZZLE CAKE INGREDIENTS Flour Cane sugar Canola oil Lemon: juice and zest of Meyer lemon Poppyseeds This batter is made in ONE bowl to save you time. This cake is easy to make and can become a nice snack or afternoon tea dessert cake. Note: lemon type and quantity can be adjusted to your own taste and preference. HOW TO MAKE LEMON POPPY SEEDS DRIZZLE CAKE 1.Preheat the oven 365F. 2. In a bowl, whisk together the ...
VEGAN CREAMY TUSCAN CHICKEN PASTA
This vegan creamy tuscan chicken pasta has the most amazing flavor combination: creamy sauce, sun-dried tomatoes, spinach, vegan "chicken", tuscan salt and pasta! Quick recipe, made easy in less than 30 min! VEGAN CREAMY TUSCAN CHICKEN PASTA INGREDIENST vegan "chicken": jackfruit chicken pasta: use capellini or any type of pasta of your own preference spinach tuscan salt: full recipe could be found here sun-dried tomatoes vegan cream MY LATEST VIDEO VEGAN CREAMY TUSCAN PASTA IS A ONE DISH MEAL This pasta is a one dish meal. It's loaded with flavor, veggies and nutrients. VEGAN CHICKEN SUBSTITUTES. HOW TO MAKE VEGAN CHICKEN. Rinse, drain, ...
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