Here you will find lots of healthy and easy to make plant-based and vegan recipes, tips and video tutorials with easy to find ingredients. As a plant-based expert, recipe developer and foodie, who is passionate about healthy and sustainable lifestyle, I hope that you (vegan and non-vegan alike, experienced or noviced cooks, new to vegan cooking or somebody who like to try something new) will be inspired to recreate some of the recipes!

SPRING ROLLS RECIPE

Today i would like to share with you the most amazing and delicious vegan spring rolls recipe! It's made of simple ingredients and easy to cook. Trust me, it will become one of your go-to dishes very quick! Let's get started!   WHAT IS SPRING ROOLS Spring Rolls (春卷 chūn juǎn) are filled and appetizer in East Asia, South Asia, Middle Eastern and Southeast Asian cuisine. There are difference between Spring Rolls and Summer Rolls. IS SPRING ROLLS VEGAN? Traditionally, Spring Rolls is not vegan since wrappers made of eggs, wheat and coconut oil. Luckily for us, spring rolls is easy to make vegan! The main replacement is to use rice paper or look for egg-free version of ...

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SHORTBREAD COOKIES RECIPE

Shortbread cookies is a traditional Scottish biscuit, rich in flavor and fun to make! These shortbread cookies recipe is a vegan, lighter version of a traditional recipe. VEGAN SHORTBREAD COOKIES INGREDIENTS  Butter: you can use any type of unsalted vegan butter. Flour: you can use all-purpose flour, type 00 flour or pastry flour. Rice Flour: for these recipe white rice flour would be a perfect ingredient, however, you can use brown rice flour if you don't have a white one in your cupboard. Sugar: for a healthier version use a cane sugar. SHORTBREAD COOKIES VIDEO TUTORIAL I hope you will love these Vegan Shortbread Cookies recipe because ...

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ALMOND TUILE RECIPE

These almond tuile is crispy, full of flavor and easy to make. It is gluten free, egg and dairy free. WHAT IS ALMOND TUILE Almond Tuiles are French cookies known for their curved shape like the tuiles on the rooftop. They often served in the restaurants across Europe, however, now you could taste them without leaving your house! So, let's get started! GLUTEN-FREE ALMOND COOKIES INGREDIENTS Almond Flour: you can use any type of almond flour or you can grind almonds in the food processor if you don't have any flour left in your cupboards. Rice Flour: for these recipe you will need brown rice flour. Rice Syrup: rice syrup is one of the most essential ingredient in these recipe. Brown rice ...

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EASY BAKED CHOCOLATE DONUTS WITH PUMPKIN

This recipe for easy homemade baked chocolate donuts with pumpkin makes a healthy dessert without yeast and taste like fried. It is egg and dairy free spooky sweet treat for your Halloween celebration. BAKED CHOCOLATE DONUTS STEP-BY-STEP VIDEO TUTORIAL: VEGAN BAKED DONUTS INGREDIENTS  Flour  Plant milk  Cane sugar  Pumpkin puree Baking soda Grapeseed oil  HOW TO MAKE VEGAN DONUTS  Sift flour, salt, baking soda and cane sugar. Combine wet ingredients together. Add "wet ingredients" to the flour mixture. Bake 20-25 min (365F).  I hope you will love this Homemade Donuts because it's: Easy to make  Dairy-free  and absolutely delicious!  Other recipes to try:  Tres Leches Cake  Vegan ...

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HOMEMADE BAKING POWDER RECIPE

These recipe for homemade baking powder is very easy as it sounds from ingredients list because you'll need just three ingredients: cream of tartar, baking soda and tapioca starch. MY LATEST VIDEO  https://youtu.be/bXpYbZwqS8I HOMEMADE BAKING POWDER INGREDIENTS Baking soda Cream of tartar  Cornstarch or tapioca starch  HOW TO MAKE BAKIGN POWDER  1. Mix all ingredients.  2. Store in airtight container.  Other recipes to try: Vegan Brownies  Easy Snickerdoodle Flower Cake  Homemade baking powder Now you can make your own baking powder at home by using just three ingredients. bowlwhisk 1 tsp baking soda 1 tsp tapioca starch 2 tsp cream of tartar Mix all ...

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HOMEMADE VEGAN CARAMEL

This recipe for the most amazing homemade caramel! It's very simple to make, you will need just coconut milk, coconut sugar and some patience (not to eat it all at once):) The regular version contain dairy, however, you can achieve simillar results in color, thickness and taste with a regular coconut milk. HOMEMADE CARAMEL STEP-BY-STEP TUTORIAL EASY VEGAN CARAMEL INGREDIENTS  Coconut milk (full fat, canned) Coconut sugar  VEGAN CARAMEL TIPS  Use canned coconut milk (it is very important!) you can choose any brand of you choice, but try to go with a "full-fat" version.Keep it in fridge, you can serve it hot or cold. It goes perfectly with everything.You can reheat it if you ...

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THE BEST VEGAN SWEET POTATO PIE RECIPE

Today I would like to share with you the best vegan sweet potato pie recipe. It is fun to make and very delicious! This egg- and dairy-free sweet potato pie is a very special ending to a holiday meal. VEGAN SWEET POTATO PIE STEP-BY-STEP VIDEO TUTORIAL For this recipe you can use a store-bought dough or you can make you own (the recipe for basic pastry dough could be found here) VEGAN SWEET POTATO PIE INGREDIENTS  Sweet potato  Cane sugar  Plant milk: soy milk  Pumpkin pie spices  Corn starch or tapioca starch I hope you will love these Vegan Sweet Potato Pie because it's: Easy to make  Eggless Dairy-free Classic  and delicious!  Other recipes to try: Cherry Dump Cake  Vegan ...

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BASIC VEGAN PIE CRUST RECIPE

This type of vegan pie crust you can use for pies, tarts and galette. MY LATEST VIDEO  https://youtu.be/4BZt5U9PcUs VEGAN BASIC PASTRY DOUGH INGREDIENTS  Flour Baking powder  Water Vinegar Salt   I hope you will like these recipe because it's: Easy to make  Classic  Simple  and versatile! Other recipes to try:  Mango Cake Raspberry Cake  Chocolate Mousse Cake    VEGAN BASIC PASTRY DOUGH Its- egg-and dairy-free dough 200 g flour 1/4 tsp baking powder 1/4 tsp salt1/4 cup water (iced)1 tsp apple vinegar Sift flour, baking powder and salt. Drizzle the oil over the flour. Toss and do not brake oil lumps (it will help to create flaky crust).Stir 2 tbs of water into ...

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VEGAN OKONOMIYAKI

Okonomiyaki is a savory version of a pancake in Japan and typically made with cabbage, meat or seafood and eggs. Today, I would like to share with you a vegan okonomiyaki recipe. It's healthy, delicious and definitely worth trying! OKONOMIYAKI INGREDIENTS  For these recipe you will need cabbage, vegan egg (recipe of chia seed vegan egg you could find here), scallions and water. You'll need to mix everything together and it's ready to cook! OKONOMIYAKI TIPS Which type of cabbage to use? You can use any type of cabbage, however, it needs to be shredded very finely. I'm preferring to use chinese cabbage. Although, you could blanch you cabbage for 5-10 min in water to make in soft. ...

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