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Plant-based Recipes

healthy recipes and pastry made of whole ingredients

You are here: Home / Chocolate / CHOCOLATE ORANGE ROLL CAKE

CHOCOLATE ORANGE ROLL CAKE

January 23, 2021 by Plant-basedrcp Leave a Comment

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These chocolate orange roll cake recipe would easily become everyones favorite cake because it is a chocolate sponge cake with orange filled with coconut condensed milk creamy mousse. What can be more fantastic?!

roll cake

 

CHOCOLATE ORANGE ROLL CAKE INGREDIENTS

Orange

Flour

Sugar

Aquafaba

Coconut Cream

Coconut Condensed Milk

Agar-agar


CHOCOLATE ORANGE ROLL CAKE VIDEO TUTORIAL

Other recipes to try:

Pumpkin Donuts 

Chai Madeleines 

Avocado Pudding

roll cake

Chocolate Orange Roll Cake

Plant-basedRecipes
These chocolate orange roll cake recipe would easily become everyones favorite cake because it is a chocolate sponge cake with orange filled with coconut condensed milk creamy mousse
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 20 mins
Cook Time 12 hrs
Course Dessert
Cuisine American
Servings 6
Calories 509 kcal

Ingredients
 
 

Orange Syrup

  • 400 ml water
  • 250 g sugar
  • 1 orange

Batter

  • 100 g flour
  • 25 g cacao powder
  • 125 g sugar
  • 1/2 cup aquafaba
  • salt

Cream

  • 340 ml coconut cream
  • 70 ml coconut condensed cream
  • 3 tsp agar-agar

Instructions
 

Orange Syrup

  • Combine water and sugar. Slice orange.
  • Boil over medium heat orange and syrup for 30 min.

Batter

  • Sift flour and cacao over whisked aquafaba.
  • Whisk everything together. Do not overmix it.

Cream

  • Whip coconut cream. Add condensed milk and agar-agar.

Nutrition

Calories: 509kcalCarbohydrates: 84gProtein: 5gFat: 20gSaturated Fat: 18gSodium: 7mgPotassium: 307mgFiber: 4gSugar: 65gVitamin A: 49IUVitamin C: 13mgCalcium: 26mgIron: 3mg
Keyword roll cake, vegan roll cake
Did you make this recipe?Mention @Plantbasedrcp or tag #plantbasedrcp !

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Filed Under: Chocolate, Desserts, Popular recipes Tagged With: dessert

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