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CHOCOLATE AND CHERRY JAM

This jam is sweet in taste, with a classic combination of cherries and chocolate.


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CHOCOLATE AND CHERRY JAM INGREDIENTS 

Cherries: fresh or frozen (pitted) 

Cacao powder 

Cane sugar 

Cornstarch 

Water 

HOW TO MAKE CHOCOLATE AND CHERRY JAM 

  1. In a saucepan combine cherries and cane sugar. Bring to a boil. Cook for 5 minutes.
  2. In a separate bowl, stir water, cacao powder and cornstarch. 
  3. Stir cornstarch mixture into cherries. Cook for additional 5 minutes (the mixture should become glossy).

I hope you will love these Chocolate and cherry jam because it’s: 

Quick and simple 

and delicious! 

Other recipe to try: 

Vegan apple crisp 

Hazelnut cookies 

Linzer tart 

Fig tart 

Vegan chocolate mousse

chocolate jam
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Chocolate and cherry jam

This jam is sweet in taste, with a classic combination of cherries and chocolate. 
Course Dessert
Cuisine American
Keyword chocolate and cherry jam, jam
Prep Time 5 minutes
Cook Time 10 minutes
Servings 1
Calories 489kcal

Ingredients

  • 1 lb cherry
  • 3 tbsp cane sugar
  • 1 tbsp cornstarch
  • 3 tbsp water
  • 3 tbsp cacao powder

Instructions

  • In a saucepan combine cherries and cane sugar. Bring to a boil. Cook for 5 minutes.
  • In a separate bowl, stir water, cacao powder and cornstarch. Stir cornstarch mixture into cherries. Cook for additional 5 minutes (the mixture should become glossy)

Nutrition

Calories: 489kcal | Carbohydrates: 124g | Protein: 8g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 6mg | Potassium: 1236mg | Fiber: 15g | Sugar: 94g | Vitamin A: 290IU | Vitamin C: 32mg | Calcium: 80mg | Iron: 4mg

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