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–+ servings
chocolate jam

Chocolate and cherry jam

Plant-basedRecipes
This jam is sweet in taste, with a classic combination of cherries and chocolate. 
5 from 1 vote
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Prep Time 5 minutes
Cook Time 10 minutes
Course Dessert
Cuisine American
Servings 1
Calories 489 kcal

Ingredients
 
 

  • 1 lb cherry
  • 3 tbsp cane sugar
  • 1 tbsp cornstarch
  • 3 tbsp water
  • 3 tbsp cacao powder

Instructions
 

  • In a saucepan combine cherries and cane sugar. Bring to a boil. Cook for 5 minutes.
  • In a separate bowl, stir water, cacao powder and cornstarch. Stir cornstarch mixture into cherries. Cook for additional 5 minutes (the mixture should become glossy)

Nutrition

Calories: 489kcalCarbohydrates: 124gProtein: 8gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 6mgPotassium: 1236mgFiber: 15gSugar: 94gVitamin A: 290IUVitamin C: 32mgCalcium: 80mgIron: 4mg
Keyword chocolate and cherry jam, jam
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