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COLD PASTA SALAD

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This version of Cold Pasta Salad uses a pasta, cucumbers, radish and spinach.

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PASTA SALAD INGREDIENTS 

Pasta 

Cucumber 

Radis

Spinach  

Dressing: olive oil, vinegar and garlic 

HOW TO MAKE PASTA SALAD 

  1. Cook pasta until al dente, according to package instructions. Using a stainer, scoop out the pasta ad transfer to a large bowl. Add 1 tsp of olive oil and toss well. Cover and refrigerate. 
  2. Chop cucumbers, radish and spinach. 
  3. In a bowl, whisk together olive oil, vinegar and the garlic. Pour over the pasta, cucumbers, radish and spinach. Add chopped parsley (optional). Toss well. Season with salt and pepper. Serve with vegan patties (optional). 

I hope you will love these Cold Pasta Salad because it’s: 

Simple and easy 

Quick and delicious! 

Other recipe to try: 

Roasted Potato Salad 

Tropical Salad 

Vegan Lobster Salad 

Vegan Rice Pie 

Print

COLD PASTA SALAD

This version of Cold Pasta Salad uses a pasta, cucumbers, radish and spinach. 
Course Salad
Cuisine American
Keyword pasta salad
Prep Time 10 minutes
Cook Time 20 minutes
Servings 4
Calories 112kcal
Author Plant-basedRecipes

Ingredients

  • 3/4 lb pasta
  • 2 cucumbers
  • 3 radish
  • 1/2 cup spinach

Dressing

  • 2 tbsp olive oil
  • 1/2 tbsp vinegar
  • 1/4 clove garlic (minsed)
  • salt and pepper (to taste)
US Customary - Metric

Instructions

  • Cook pasta until al dente, according to package instructions. Using a stainer, scoop out the pasta ad transfer to a large bowl. Add 1 tsp of olive oil and toss well. Cover and refrigerate.  
  • Chop cucumbers, radish and spinach. In a bowl, whisk together olive oil, vinegar and the garlic. Pour over the pasta, cucumbers, radish and spinach. Add chopped parsley (optional). Toss well. Season with salt and pepper.
  • Serve with vegan patties (optional).

Nutrition

Calories: 112kcal | Carbohydrates: 10g | Protein: 2g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 409mg | Potassium: 602mg | Fiber: 3g | Sugar: 7g | Vitamin A: 989IU | Vitamin C: 19mg | Calcium: 39mg | Iron: 1mg

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