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FARRO SALAD

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This recipe for farro salad with orange, apple and fresh oregano.

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HOW TO MAKE FARRO SALAD

  1. In a large bowl combine farro, tomatoes, oranges and oregano (how to cook farro post could be found here).
  2. For dressing, in a blender combine orange juice, lemon juice, mustard and fresh ginger. Season with salt.
  3. Drizzle dressing over farro mixture; toss to coat.

I hope you will lobe these farro recipe because it’s:

Easy to make

Full of flavor

Full of nutrition

and absolutely delicious!

Other recipes to try:

Fig Salad

How to make pesto

Tabbouleh Salad

 

vegan farro salad
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Farro Salad

This recipe for farro salad with orange, apple and fresh oregano.
Course Salad
Cuisine American
Keyword farro salad
Prep Time 10 minutes
Cook Time 15 minutes
Servings 4
Calories 63kcal
Author Plant-basedRecipes

Ingredients

  • 3/4 cup cooked farro
  • 2 cups spinach
  • 2 large oranges
  • 1/2 cup chopped tomato
  • 1 chopped apple
  • 1/2 cup orange juice
  • 2 tbsp lemon juice
  • 1 tbsp mustard
  • fresh oregano
  • salt
US Customary - Metric

Instructions

  • In a large bowl combine farro, tomatoes, oranges and oregano.
  • For dressing, in a blender combine orange juice, lemon juice, mustard and fresh ginger. Season with salt.
  • Drizzle dressing over farro mixture; toss to coat.

Nutrition

Calories: 63kcal | Carbohydrates: 14g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 99mg | Potassium: 242mg | Fiber: 2g | Sugar: 4g | Vitamin A: 1509IU | Vitamin C: 25mg | Calcium: 33mg | Iron: 1mg

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