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–+ servings
jelly fruit

Jelly Fruit

Plant-basedRecipes
Vegan, coconut fruit jelly
5 from 1 vote
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Prep Time 20 minutes
Cook Time 2 hours
Course Dessert
Cuisine American
Servings 4
Calories 212 kcal

Ingredients
 
 

  • 1 can coconut milk
  • 2 tbsp cane sugar
  • 2 tsp agar-agar
  • 1 tsp strawberry extract

Instructions
 

Jelly

  • Combine all ingredients together. Cook for 5-10min.
  • Chill in the fridge for 2-3hrs.
  • Use chesecake mousse as a base.

Nutrition

Calories: 212kcalCarbohydrates: 9gProtein: 2gFat: 20gSaturated Fat: 18gSodium: 13mgPotassium: 210mgSugar: 6gVitamin C: 1mgCalcium: 17mgIron: 3mg
Keyword fruit jelly, vegan fruit jelly
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